CE marking of plant at dairy


Project management
Project/Ontwerp Ingenieur
Specialistische competenties

Project fasen

Feasibility study
Conceptual design
Basic design
Detailed design
Commissioning & handover
Neem contact met mij op voor meer informatie
Martin Stubkjær
Afdelingshoofd, Fredericia
Telefoon: +45 6011 2173

Project description

CE marking of a production line for snacks, including cheese, nuts and dried fruit.

The process

The process involved a review of the client’s technical documentation and user manuals and a safety review of interfaces between individual machines.

The action plan was prepared on the basis of the safety review. Final validation was implemented when the action plan had been completed.

Service and scope of the project

Our service and the scope of the project include:

  • Review of plant design
  • Action plan based on safety review
  • Follow-up on action plan
  • Declaration of conformity
  • CE labelling plate